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Black and Blueberry Ricotta Grilled Toast



– 1 baguette, sliced into rounds of desired thickness – 1-2 tablespoons olive oil – 1 (15-ounce) container Real California ricotta cheese – 1 cup fresh blueberries – 1 cup fresh blackberries – 12 small mint leaves – 3 tablespoons honey Snack, Appetizer, Chocolate, Easy, Snack, Ricotta, Berry
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Prep time: 10 minutes

Cook time: 5 minutes

Serves: 6

Lightly brush both sides of the bread with olive oil and grill on a grill pan or toast lightly in the oven until golden brown.

Spread ricotta evenly across the toasted bread. Top with a mixture of fresh berries, mint leaves, and a drizzle of honey. Serve immediately.

Recipe credit: CA Grown

Photo credit: Meg van der Kruik for CA Grown