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Strawberry Shortcake Waffles
Recipes
Ingredients:
– 1 1/4 cups Real California milk
– 1/2 cup (1 stick) Real California unsalted butter, melted
– 2 large eggs
– 2 cups all-purpose flour
– 6 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– Real California whipped cream and strawberries (any berry works) or maple syrup and more butter, for serving
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Directions:
Prep time: 10 minutes
Cook time: 25 to 45 minutes
In a medium bowl, whisk together milk, butter, and eggs. In a large bowl, combine flour, sugar, baking powder, and salt. Whisk milk mixture into flour mixture.
Preheat a waffle maker according to the manufacturer’s instructions. Add batter to waffle maker and cook until golden, about 5 minutes. Repeat with remaining batter.
Serve with whipped cream and berries or maple syrup and butter. Serves 4 to 6 (makes about 12 4-inch waffles).
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© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.