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Cannoli Gelato Sandwiches



– 1/2 cup Real California gelato (vanilla or pistachio flavor), softened – 1 tablespoon mini chocolate chips – 1/2 teaspoon grated orange zest – 2 Italian pizzelle waffle cookies – 2 tablespoons chopped pistachios – Powdered sugar
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Makes 1 sandwich

In a small bowl, gently combine gelato, mini chocolate chips and orange zest. Place 1 cookie on a flat surface. Carefully spread with gelato mixture all the way to the edge and top with second cookie. Roll edge of sandwich in pistachios. Freeze until gelato is firm. To serve, dust with powdered sugar and enjoy!

Recipe developed by Kristina Vänni on behalf of the California Milk Advisory Board