CA Tomato Sandwich Sliders paired with CA Cabernet Sauvignon

Recipes

recipe.ingredients

– 6 slider buns or rolls, split and drizzled lightly with olive oil – Flaky sea salt and ground black pepper, to taste – 6 teaspoons Real California whipped salted butter – 6 butter lettuce leaves – 2-3 small ripe California tomatoes, sliced thin – 6 thick slices of Real California medium Cheddar Happy Hour, Happy Hour @ Home, Cheddar, Pairings, Food and Wine, Sliders, Tomatoes, Cabernet, Sauvignon, Wine Pairings recipe.find-buy

recipe.directions

Prep time: 15 minutes

Cook time: 2 minutes

Serves 2

Preheat the broiler and arrange the prepared slider buns/rolls on a sheet pan. Season them with salt and pepper to taste. Lightly toast under the broiler for 1-2 minutes until golden brown and warmed through.

Spread 1/2 teaspoon of butter on each side of the toasted buns then layer on lettuce, slices of cheese and tomato. Serve immediately with a glass of California Cabernet Sauvignon while the bread is still toasty warm.

Recipe credit: CA Grown

Photo credit: Meg van der Kruik for CA Grown

recipes-cookbook.headline recipes-cookbook.subheadline

recipes-cookbook.title

recipes-cookbook.description

recipes-cookbook.cta

recipes.cta-bottom.headline

recipes.cta-bottom.subheadline