Home
SEE ALL RECIPES

Jersey Shore Crab Dip

Recipes

Ingredients:

– 1 6-oz. can cooked crab, drained and picked over – 1 14-oz. can artichoke hearts, drained and chopped – 1 8-oz. package Real California cream cheese, room temperature – 1 cup shredded Real California Asiago cheese – 2 tbsp. mayonnaise – 1 tbsp. Worcestershire sauce – 1/4 tsp. red pepper flakes – 1 clove garlic, minced – Crackers or bread for serving

Directions:

Serves 12

In a medium, microwave-safe serving dish or bowl, combine the crab, artichoke hearts, cream cheese, mayonnaise, Worcestershire sauce, red pepper flakes, and garlic and microwave on high until hot, 2 to 4 minutes. Serve the crackers or bread on the side.

By Toni Ann M . from Manahawkin, New Jersey

"?I love to cook and create new recipes all the time. I put this dip together and it was an instant hit. Not having a name for my new creation, my guests and I mulled it over the entire night before we came up with Jersey Shore Crab Dip! Very appropriate since it was created in my Jersey Shore kitchen!"

See what's happening on
our farms
close