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Happy Cows’ Real Carbon “Hoofprint” Discredits Trendy Low-Carbon Diet

Have you heard about the "Low-Carbon Diet?"  A handful of corporate foodservice operators in California and in pockets across the country have begun adopting "low-carbon" meals on their menus in attempts to reduce their carbon footprint.  It sounds like a good idea and makes for clever headlines, but upon close inspection this diet is misguided.