Real California Recipes Cookbook
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Monster Cookies
Recipes
Ingredients:
– 1 1/2 cups peanut butter, at room temperature
– 1/2 cup Real California butter, softened
– 1 Cup plus 2 Tablespoons packed brown sugar
– 1 cup granulated sugar
– 3 large eggs
– 1 teaspoon vanilla extract
– 4 1/2 cups quick oats
– 2 teaspoons baking soda
– 1 package M&M's® Milk Chocolate Candies (14 ounces)
– 1/2 cup semisweet chocolate chips
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Directions:
1. Heat oven to 350°F.
2. In large mixer bowl, beat peanut butter, butter and sugars until fluffy.
3. Beat in eggs and vanilla.
4. Mix in oats and baking soda to blend thoroughly.
5. Mix in M&M's and chocolate chips to distribute evenly. For each cookie, place 2 heaping tablespoons of dough, spaced 3 inches apart, on greased baking sheets; flatten slightly.
6. Bake about 15 minutes until lightly browned.
7. Cool on pans 10 minutes, then remove to racks to cool completely.
Per Order:
Makes 2 to 2 1/2 Dozen Cookies
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© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.