Real California Recipes Cookbook
It’s time to roll up your sleeves and get down to business! Our recipe book is full of the latest and greatest as well as your classic favorites. And the best part? It’s only a click away.
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Tasting Table
Recipes
Ingredients:
Clockwise from upper left: Cheese Plate featuring Toma, Raw California Almonds, Burrata with olive oil and herbs, Proscuitto, Salami and Aged Cheddar; Cheese Plate: Blue Cheese; Cheese Board: Braided Marinated String Cheese with Dry Salami; Antipasto Skewers with Yogurt Pesto Dipping Sauce; California Queso Fundido; Cheese Plate: Aged Gouda; Cheese Plate: Brie; Dark Chocolate Sea Salt Caramels; Real California Cheese Bundt; Sweet Red Piquante Peppers; Real California Cheese Log; Cheese Plate: Dry Jack; Dried Citrus; and California Olives.
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© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.