
Summer is finally here! With the kids out of school and into everything under the sun – from soccer practice and summer camp to flashlight tag and endless games of Marco Polo in the pool – making plans for dinnertime can quickly fall to the bottom of your to do list. Who wants to worry about what to make for dinner there’s fun to be had? To save you time and energy, we have a few simple meals the whole family with love and that will leave you more time to teach your children the important skills of water balloon tying and slip-n-slide. With a little advance planning and prep, you can keep summer dinners cool and easy.
Turn down that heat:
The summer months are hot enough; don’t increase the temperature. With these recipes there’s no need to turn the oven on at all.
Side/Starter Dish: California Cucumber and Yogurt Gazpacho
Main Dish: California-Style Chef’s Salad
Dessert: Double Strawberry Popsicles
Summer Fresh:
Take advantage of the bounty of fresh produce available in the summer months.
Side/Starter Dish:Farmer’s Market Fresh Mozzarella Salad
Main Dish: Fish and California Queso Fresco Tacos
Dessert: Central Valley Fruit Basket Sundae
Keep it Simple:
A few simple – and delicious – meals that you can whip up quickly and even have leftovers for the next day!
Side/Starter Dish: Mediterranean Pasta Salad with California Ricotta and Feta
Main Dish: Pepper Jack and Sun-dried Tomato Quesadillas
Dessert: California Ice Cream Sandwiches

