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Farmers Market Fresh Mozzarella Salad



– 1/2 cup coarsely chopped oven-roasted tomatoes – 1 tablespoon extra-virgin olive oil 2 teaspoons chopped mixed fresh herbs of your choice: select from oregano, Italian parsley, sage, tarragon and mint – Salt and freshly ground pepper, to taste – 12 slices (2/3-ounce) California high-moisture Mozzarella (water-packed) – Fresh herb sprigs of your choice for garnish, if desired
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In small bowl combine tomatoes, oil and chopped herbs. Season with salt and pepper. For each serving, plate 3 slices cheese. Top each cheese slice with a dab of tomato mixture. Garnish with herb sprigs.