Strawberry Shortcake Hot Milk Drink
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Ingredients
Look for dairy brands with the Real California seals.
1 Tablespoon strawberry syrup
1 Tablespoon strawberry sauce (ice cream topping)<br>
8 Ounce low-fat (1%) or reduced-fat (2%) milk
2 Tablespoon almond syrup
1 whipped cream
1 fresh strawberry, sliced
1 Tablespoon strawberry sauce (ice cream topping)<br>
8 Ounce low-fat (1%) or reduced-fat (2%) milk
2 Tablespoon almond syrup
1 whipped cream
1 fresh strawberry, sliced
Instructions
1. In a small saucepan, combine milk, syrups and sauce over medium-low heat, stirring well to incorporate the strawberry sauce. Be careful not to let it boil. Pour into glass mug.
2. Top with whipped cream and sliced strawberry.
Microwave Method: Combine cold milk, syrups and sauce in a microwave-safe mug or glass and mix well. Microwave for 30 seconds and follow directions for garnish.
Recipe provided by the California Milk Advisory Board
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